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ローカルガイド
2025年11月13日
This restaurant serves authentic Kobe steak and really makes a show out of the experience. The chefs cook right in front of you, making it both entertaining and interactive. The service is exceptionally friendly, and you can choose to sit around the grill bar for the full experience or at a regular table if you prefer something quieter.
They offer several Kobe cuts at different price points. The premium cuts are definitely expensive, but we went for one of the more affordable options - still not cheap, but very reasonable for the quality. The flavor and tenderness were excellent.
Service was great throughout. At the end of the meal, they asked if we’d like to add a tip, which was a first for us in Japan. Overall, a memorable dining experience and well worth it if you want to enjoy real Kobe beef.